Website Fortress Nutrition

Are you looking to join a rapidly growing company and develop your career?
At Fortress Nutrition, we are a contract manufacturer taking over the RTD (ready-to-drink) beverage manufacturing industry! From energy drinks to sparkling teas, hard seltzers to cocktails in a can, we make products for some of the most up and coming beverage companies on the market!

Due to our rapid growth and expansion, we recently launched a 2nd shift in October, and have a brand-new 3rd shift taking off in the upcoming weeks to expand our manufacturing capabilities and meet customer demands!

We are seeking hardworking individuals who want to be productive members of a team, sharing passion and pride for producing high quality, safe and delicious products that go straight to the store shelves!

What Your Compensation Package Will Look Like:

  • $30.00-$33.00 per hour (based on experience) + $1.00 shift premium!
  • Paid Time Off (PTO) Package
  • Paid Holidays
  • 401K with GREAT Company Match
  • Affordable Insurance – (Medical, Dental, and Vision)
  • Company Paid Short- and Long-Term Disability and Life & AD&D
  • Referral Bonuses – uncapped!
  • AND more!

What Your Schedule Will Look Like:

  • Training Hours: 4:00pm-12:30am, Monday-Friday
    • Training is required on later hours until 3rd shift is launched
  • Standard Hours: 2:00pm-10:30pm, Monday-Friday


Job Title: Maintenance Technician (2nd Shift)

Job Summary: Working as part of the Maintenance team, the Maintenance Technician is responsible for supporting the day-to-day production related activities by maintaining, diagnosing and repairing equipment within the facility.

What You’ll Do:

  • Troubleshoot and repair production lines and equipment using mechanical and electrical knowledge.
  • Complete product setups and changeovers; support general operations as needed.
  • Assist with the oversight of production staff, ensuring all GMP and HACCP guidelines are adhered to when the Shift Supervisor is unavailable.
  • Execute the preventative maintenance schedule for the upkeep of machines and facilities equipment.
  • Conduct repairs and preventive maintenance to minimize interference with production operations and maximize up time.
  • Complete minor plumbing, carpentry, and electrical repairs to the building as needed.
  • Conduct root cause failure analysis and engage with vendors to troubleshoot machinery.
  • Visually inspect and test machinery and equipment.
  • Monitor equipment for unusual sounds or movements to detect malfunctions and diagnose issues.
  • Dismantle defective machines and install new or repaired parts according to specifications and blueprints.
  • Maintain records of issues and maintenance completed on machines.
  • Provide both guidance and tactical assistance to the supervisor and production personnel in the repair, maintenance, and installations including daily process problem-solving.
  • Apply understanding of how a system should work and how changes in conditions, operations, and the environment will affect outcomes to identify options and best solution.
  • Respond quickly to production line calls and resolves issues promptly; communicate progress to leadership as appropriate.
  • Adjust functional parts of machinery and control equipment to make them work more efficiently.
  • Follow standards for food safety and food quality production according to GMP, CFR, as well as the regulations of major customers and governmental agencies such as OSHA, FDA and EPA.
  • Comply with all safety and quality regulations, reporting issues to the Maintenance Manager.
  • Perform all other duties as assigned.

What We’re Looking For:

  • High School Diploma or GED equivalent required
  • 2-year degree in Mechanical or Electrical preferred
  • 3+ years’ experience working in a food/beverage, dietary supplement or pharmaceutical manufacturing, or bottle/canning facility strongly desired
  • Experience in electrical, mechanical, high-speed packaging and PLC is desired
  • Familiarity with food safety/quality programs such as GMP and CFR is desired
  • Must be able to work under minimal supervision while staying on task, adapting to changes in priorities, and demonstrating a strong sense of urgency
  • Ability to communicate effectively and timely with operations personnel and leadership
  • Great problem-solver with the ability to work both independently and collaboratively
  • Ability to work in a fast-paced environment with multiple priorities and deadlines
  • Ability to use hands to finger, handle or feel; reach with hands and arms; climb or balance; converse and listen; sit; stand; walk; kneel; bend at waist
  • Frequently required to lift, carry, move, push or pull materials, product or equipment weighing up to 50 pounds
  • Must be able to work overtime and occasional weekends as needed to support business operations


To apply for this position, please send your resume directly to


Fortress Nutrition is an equal opportunity employer.